All the flavors at Orticolario 2026
From breakfast to lunch at the villa, from street food to the most unique aperitifs
Tra ristoranti, punti ristoro, bar nel parco e nel centro espositivo.
Presto online tutti i dettagli.
*NEW IN 2026*
LE MIRAGE
Fantastical tasting experience unfolding across Orticolario, among subtle sensory illusions and gastronomic wonders.
PARK, 89
DISPENSA IN FIORE
From breakfast to lunch, and through to afternoon tea, the offering follows the rhythm of the day and the changing seasons, bringing together locally sourced ingredients, artisanal craftsmanship, and floral arrangements. An immersive and convivial table where flavours, aromas, and textures intertwine, transforming the act of eating into a multisensory experience. An invitation to slow down, savour, and share.
Dispensa63
dispensa63bellagio.com
in collaborration with
Olga’s Flower Farm
off2017.eu
PARCO, 9
MR. PIZZA
Steaming hot pizzas. Extra crispy. Served as a classic Margherita or topped with Cantabrian anchovies.
Rossodisera
rossosera.com
THE GREAT COMEBACKS
SERRA LARIO, 36 & PARK
AL DENTE!
The joy of a plate of pasta prepared with Grandma’s care and passion: authentic flavours, comforting aromas, and the generosity that only home cooking can offer. This is Al Dente!
Pasta for every taste, made with wholesome ingredients and served with that simple, heartfelt love that feels like home.
An invitation to share and savour a moment of pure enjoyment in a place that celebrates nature and its beauty.
Piazzetta Lake Como
piazzettalakecomo.it
PARK, 78
BIRRIFICIO ITALIANO
Passion and alchemical experimentation: this is how the beers of Birrificio Italiano are born, one of Italy’s first microbreweries and a pioneer of the Italian craft beer scene.
Free-spirited, genuine, authentic.
Birrificio Italiano
PARK / GAZEBO A LAGO, VIA ALLA DARSENA, 64
IL CHIOSCO
Polenta and melted cheese with a fragrant herb pesto. Polenta with a ragù of crisp vegetables. Polenta and misultin, just as tradition dictates. Polenta and slow-cooked sausage, scented with wild fennel…
Polenta is the magic word to enter the lakeside kiosk and savour its delicious creations.
Aglio e Oglio
aglioeoglio.it
PARK, 32
GIÙGIÙ
Where nature becomes gelato. 100% natural ingredients inspired by the spirit of Orticolario.
Gelateria Le Giuggiole
@gelaterialegiuggiole
PARCO, 8
MONSIEUR BAGUETTE
Crispy, freshly baked baguettes, filled to order with the finest ingredients.
Culatello, smoked burrata, “Favola” mortadella, vitello tonnato, chargrilled aubergines… Everything precisely takeaway, perfect for a gourmet stroll.
Rossodisera
rossodisera.com
PARCO, 99
ORTOFRITTO
The garden gets crispy.
Zucchini, aubergine, fennel, and apple meet semolina, amaretto, and sage in a fragrant, golden-fried medley, perfect for enjoying on the go.
Vegetarian, aromatic, irresistible.
Ristorante Gardenia
gardeniacaluso.com
SERRA CERNOBBIO, 37 & PARCO
POLPETTE & BOLLICINE
A convivial spot where meatballs, both sweet and savoury, take centre stage: with tomato sauce, balsamic glaze, vegetarian, or fried shrimp. Enjoy them on the go or while taking a break, always paired with a glass of Franciacorta.
To complete the experience, sweets and desserts to make you smile: like cream-filled bomboloni, bringing back the flavours of childhood and stolen afternoon snacks.
Because you can eat with your hands and still have style.
Spaziobianco
ALA CERNOBBIO, 76
ALA LARIO, 64
SPAZIOBIANCO: PANE, CAFFÈ E CUCINA
The urban style of Northern European bakeries meets the warm, authentic hospitality of Spaziobianco.
True “grab & stay” spots, where guests can help themselves to a selection of chilled offerings, smart coffee, and small snacks to enjoy on the go. Much like a Pret A Manger, you simply choose, pick up, and go: whether it’s a cinnamon roll enjoyed in the shade of centuries-old trees or a fresh salad beside a botanical installation.
Spaziobianco
spazio-bianco.com
VILLA ANTICA / TERRAZZA, 71
TERRAZZA BERLUCCHI FRANCIACORTA
Orticolario, Berlucchi Franciacorta, and Aglio e Oglio come together on the lakeside terrace of Villa Antica.
Elegant designer furnishings in an exclusive setting, where guests can enjoy breakfast, brunch, lunch, and aperitivo while sipping a glass of Franciacorta.
Aglio e Oglio
aglioeoglio.it
PARCO / DARSENA, 70
UN PICNIC SOSPESO
An intimate and refined culinary experience in the Breton-inspired Priveé* tents, overlooking the stunning shores of Lake Como.
The suspended picnic returns in 2025, featuring fresh fish, meat specialities, and vegan delights: three different menus prepared with carefully selected ingredients and served in elegant picnic baskets.
An exclusive moment where the beauty of nature meets the elegance of the setting.
*created in collaboration with Ethimo and Orticolario
Aglio e Oglio
aglioeoglio.it
info & reservations info@aglioeoglio.it
con Berlucchi Franciacorta
berlucchi.it
VILLA ANTICA / SALONI, 72
VILLA ANTICA BISTROT
Inside the magnificent frescoed rooms of Villa Erba, a symphony of aromas and flavours comes together in Aglio e Oglio’s buffet: starters, pasta dishes, main courses, and desserts inspired by the culinary traditions of Valle Camonica and the Lombard lakes.
Vegetarian options are also available.
Aglio e Oglio
aglioeoglio.it
